New restaurant opens in Winston-Salem


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MAIN ENTRÉES

Main entrées include miso soup, ginger house salad and steamed rice.

SCOTTIE SALMON 23

Grilled salmon with vegetables in miso sauce.

SUMO STEAK 23

12 oz. sirloin.

GRILLED FILET MIGNON 24

Grilled center-cut filet mignon with yakiniku sauce.

CHILEAN SEA BASS 25

Steamed sea bass with seasonal vegetables served with black bean sauce and olive drizzle.

OCEAN DELIGHT 33

Shrimp, scallops and lobster served in lemon butter sauce. 


Japanese Steakhouse

ON THE GRILL

All Hibachi dinners and combinations include shrimp sampler, soup, ginger house salad, assorted vegetables and steamed or fried rice.

HIBACHI CHICKEN 16
HIBACHI SIRLOIN 21
HIBACHI SHRIMP 21
HIBACHI TILAPIA 21
HIBACHI SALMON 23
HIBACHI TUNA 23
HIBACHI SEA SCALLOP 23
HIBACHI FILET MIGNON 23
HIBACHI LOBSTER 35
HIBACHI ONE POUNDER 35

Double portion of sirloin or filet. 13

HIBACHI VEGETARIAN 13

Grilled teriyaki tofu served with vegetable tempura appetizer, no shrimp included.

 

HIBACHI COMBINATIONS

CHICKEN & SHRIMP 23
SHRIMP & SCALLOPS 27
STEAK & SHRIMP 27
STEAK & CHICKEN 27
SALMON & SHRIMP 27
CHICKEN & LOBSTER 31
SHRIMP & LOBSTER 31
STEAK & LOBSTER 35
SEAFOOD COMBO 35

Shrimp, Scallops, and lobster tail.

Japanese Seafood Dishes


BENTO BOX SPECIAL

Served with soup & salad, California roll, and fresh fruit. 21

CHOOSE ANY TWO ITEMS:L

ASSORTED TEMPURA
SHRIMP TEMPURA
BEEF NEGIMAKI
CRISPY CALAMARI
CHICKEN KATSU
CHICKEN TERIYAKI

CHILDREN'S DINNERS

Available for children aged 12 and under. NOT AVAILABLE FOR CARRY-OUT.

HIBACHI CHICKEN
HIBACHI SHRIMP
HIBACHI SIRLOIN
HIBACHI FILET MIGNON

 

SUSHI OR SASHIMI

Price by individual piece

TOFU SKIN 2.25
EGG 2.25
CRAB STICK 2.50
SQUID 2.5
MACKEREL 2.75
SHRIMP 2.75
SALMON 3
SMOKED SALMON 3
TUNA 3
ALBACORE TUNA 3
WHITE TUNA 3
YELLOW TAIL 3
FLYING FISH ROE 3
WASABI TOBIKO 3
EEL 3
FLUKE 3.25
STRIPED BASS 3.25
SWEET SHRIMP 4
SALMON ROE 4
SCALLOP 4
SEA URCHIN 7
BELLY TUNA 8

UMI Japanese Steakhouse

SUSHI BAR DINNERS

Served with choice of soup or ginger house salad.

ROLL COMBO 17

Choice of three rolls from "...and Rolls" section below.

VEGETABLE SUSHI DINNER 16

Tofu, kaiware, nameko & more

SUSHI DINNER 20

9 pieces of chef selected sushi and one roll.

SASHIMI DINNER 23

16 pieces of chef selected sashimi.

SUSHI SASHIMI COMBO 28

6 pieces of sushi, 9 pieces of sashimi and one roll.

SUSHI FOR TWO 42

16 pieces of chef selected sushi and one roll.

SUSHI & SASHIMI FOR TWO 42

12 pieces of sushi, 16 pieces of sashimi and one roll. Chef selected.

CHEF SPECIAL FRIED RICE

ASSORTED VEGETABLE 7
CHICKEN & VEGETABLE 8
BEEF & VEGETABLE 9
SHRIMP & VEGETABLE 9
SEAFOOD PINEAPPLE 10

Shrimp, scallions, and vegetables wth pineapple.

UDON

Thick Rice Noodles.

VEGETABLE UDON SOUP 9

Rich broth with vegetables.

VEGETABLE YAKI UDON 9

Stir fried vegetables

CHICKEN UDON SOUP 10

Rich broth with chicken and vegetables.

CHICKEN YAKI UDON 10

Stir fried chicken and vegetables

TEMPURA UDON 11

Soup or stir fry available.

NABEYAKI UDON 13

Shrimp tempura, chicken, vegetables, and broiled egg soup or stir fry available.

SEAFOOD UDON 16

Shrimp, scallops, crab stick, and white fish. Soup or stir fry available.

KATSU

Served with soup and steamed rice.

CHICKEN KATSU 14

Breaded chicken cutlet

TON KATSU 15

Breaded Pork Cutlet.

Crispy tempura dishes at UMI Japanese Steakhouse

... and ROLLS

AVOCADO ROLL 4

 

CUCUMBER ROLL 4

 

VEGETABLE ROLL 5

Avocado, cucumber, pickle, carrot

CALIFORNIA ROLL 5

Crab stick, cucumber, avocado

SALMON & AVOCADO ROLL 6

Japaense cusine in Winston-Salem, NC

ALASKAN ROLL 6

Salmon, Cucumber, mayonnaise

TUNA ROLL 6

Deep fried, marinated chicken nuggets with Katsu sauce.

MONEY BAG 6.5

Crab meat & cream cheese wrapped in fried wonton with sweet plum dipping sauce.

SUMMER ROLL 7

Shrimp, Spring mix, crab, and cucumber wrapped in rice paper.

SHRIMP TEMPURA 7

Lightly battered and fried shrimp.

CRISPY CALAMARI 8

Deep fried calamari.

BEEF NEGIMAKI 8

Teriyaki marinated beef medallions wrapped with scallion..

ROCK SHRIMP TEMPURA 8

Spicy battered and fried bite-sized shrimp.

HAMACHI KAMA 11

Grilled yellow tail collar.

HOUSE ROLLS

SPIDER ROLL 9

Soft shell crab, cucumber and avocado topped with masago.

GREEN ROLL 9

Asparagus & cucumber topped with green seaweed.

SPICY TEMPURA ROLL 9

Spicy tuna and salmon tempura.

UMI SPIDER ROLL 11

Soft shell crab, cucumber, avocado, cream cheese and masago.

VOLCANO ROLL 11

Tuna. salmon, yellow tail, masago, and avocado.

RAINBOW ROLL 11

Crab, avocado and cucumber with fresh fish on top.

SPICY GIRL ROLL 11

Salmon tempura topped with spicy crab and tempura crunch.

WINSTON ROLL 11

Spicy tuna, tempura crunch and raw eel.

KAMIKAZE ROLL 12

Spicy tuna, cucumber, eel, and wasabi tobiko.

GREEN DRAGON ROLL 12

Eel, cucumber, and avocado topped with masago..

DRAGON ROLL12

Avocado with whole eel & masago topped with salmon.

SALMON LOVER'S ROLL12

Salmon tempura, eel, cucumber, avocado, tobiko & spicy mayo.

DEMON ROLL 12

Spicy salmon and avocado topped with spicy tuna.

HOT BABE ROLL 12

Seared peppercorn tuna with avocado, spicy salmon, tempura crunch & wasabi tobiko.

PANTHER ROLL 13

Spicy tuna with tempura crunch and eel topped with avocado.

SALEM ROLL 13

Two tempura style shrimps with avocado and eel.

SUPER UMI ROLL 13

Spicy tuna, spicy salmon, spicy yellowtail, salmon, tuna, yellowtail & avocado.

Y2K ROLL 13

Salmon and avocado topped with yellowtail & wasabi vinegar sauce.

DYNAMITE ROLL 15

LIghtly fried with spicy tuna, avocado, yellowtail, cream cheese topped

ANGEL ROLL 12

Seared tuna, mango, asparugus, radish sprout, smoked slamon, eel & Avocado

TERIYAKI

Broiled with teriyaki sauce and served with soup and steamed rice.

TOFU OR VEGETABLE 13
CHICKEN TERIYAKI 15
SHRIMP TERIYAKI 18
SALMON TERIYAKI 20
BEEF TERIYAKI 20
SEAFOOD TERIYAKI 20

Shrimp, scallops and salmon.

TEMPURA

Served with soup, steamed rice and dipping sauce.

VEGETABLE TEMPURA 12
ASSORTED TEMPURA 16

Shrimp, Chicken and Vegetables.

SHRIMP TEMPURA 16
SEAFOOD TEMPURA 18

Shrimp, scallops, crab stick, white fish and vegetables

Appetizers at New Restaurant in Winston-Salem, NC

APPETIZERS

FROM THE KITCHEN

EDAMAME 5

Steamed & salted soy bean pods.

AGEDASHI TOFU 5

Lightly fried tofu served with dipping sauce.

VEGETABLE TEMPURA 6

Assorted vegetables deep fried & served with tempura sauce.

YAKITORI 6

Chicken & pepper skewers in teriyaki sauce.

GYOZA 6

Pork-filled pot stickers.

SHRIMP DUMPLINGS 6

Shrimp and vegetable filled dumplings with gyoza sauce.

CHICKEN KARAAGE 6

Deep fried, marinated chicken nuggets with Katsu sauce.

MONEY BAG 6.5

Crab meat & cream cheese wrapped in fried wonton with sweet plum dipping sauce.

SUMMER ROLL 7

Shrimp, Spring mix, crab, and cucumber wrapped in rice paper.

SHRIMP TEMPURA 7

Lightly battered and fried shrimp.

CRISPY CALAMARI 8

Deep fried calamari.

BEEF NEGIMAKI 8

Teriyaki marinated beef medallions wrapped with scallion..

ROCK SHRIMP TEMPURA 8

Spicy battered and fried bite-sized shrimp.

HAMACHI KAMA 11

Grilled yellow tail collar.

FROM THE SUSHI BAR

SEAWEED SALAD 5

Ocean seaweed topped with sesame and sweet dressing.

CRAB SALAD 6

Shredded crab stick & cucumber tossed with spicy mayo.

CALAMARI SALAD 6.5

Shredded fresh calamari with dressing.

SUSHI SAMPLER 8

Chef selection of fresh fish on rice.

SASHIMI SAMPLER 9

Chef selection of fresh fish..

Sushai and Japanese Steakhouse
TUNA TATAKI 9

Seared peppercorn-crusted tuna with citrus sauce.

WHITE SWAN 9

Super white tuna served with white miso sauce.

NARUTO ROLL 10

Salmon, tuna, yellowtail, and avocado wrapped in cucumber.

CHIRASHI SALAD 10

Assorted fish over fresh lettuce with spicy miso sauce.

Fresh Sushi - UMI Japanese Steakhouse

SOUP

MISO SOUP 2.5
CLEAR MUSHROOM SOUP 2.5
LEMONGRASS HOT & SOUR SEAFOOD SOUP 6

Shrimp, scallops and vegetables in hot and sour broth.

 

JOIN OUR UMI E-CLUB TODAY!

Sign up to receive a Birthday Treat!  Click the button to register for the UMI email club.

One week before your birthday, you will receive an email coupon that you will print and bring with you to the restaurant to enjoy a 50% discount on your birthday entrée.

Bring a party of eight to celebrate - and your entrée will be FREE!

Plus receive regular email messages with discounts and Chef's Specials.

 

Benchmark Email